Melon Glades

Crisp, fresh and a gorgeous green, Melon Glades is as delicious as it is unexpected. You’ll love the taste so much you’ll reach for another slice.

COCKTAIL TRIPLE PACKS

Ensure your bar cart is well stocked and ready for your
next cocktail night with our Glades Cocktail Triple Packs!

DELICIOUS MIXER

Try it on ice with your mixer of choice. It’s refreshingly surprising and surprisingly refreshing. Explore our recipes below: Melon Tonic, Japanese Slipper, Crocodile Tears, Melon Ball, Melon Pina Punch, Apple Melon Cooler, Melon Sour.

PERFECT FOR COCKTAILS

Bring zest and colour to your cocktail creations!

FEATURED COCKTAIL

MELON TONIC

This cocktail is all about coffee. If you are a coffee lover, you simply can’t go past an Espresso Martini!

INGREDIENTS | Serves 1

  • 60ml VKAT Original
  • 30ml Melon Glades
  • 15ml Lime juice
  • 15ml Simple syrup
  • 60ml Tonic water
  • Melon and lime for garnish

DIRECTIONS

Add all ingredients except tonic water to cocktail shaker with a handful of ice. Shake until ice cold. Pour into tall glass over fresh ice, and top with tonic water. Garnish with melon and lime.

melon_tonic

JAPANESE SLIPPER

Surprisingly, this classic cocktail was invented in Melbourne, Australia. With only three ingredients, it is quick and easy to make and enjoy!

INGREDIENTS | Serves 1

  • 45ml Melon Glades
  • 30ml Orange Glades
  • 20ml Lemon juice
  • Maraschino cherry garnish

DIRECTIONS

Add ingredients to cocktail shaker with a handful of ice. Shake until chilled, then strain into chilled martini glass. Drop a maraschino cherry into glass to garnish. Cheers!

 

CROCODILE TEARS

This tasty melon cocktail has just a hint of heat. Muddle if you like it hotter!

INGREDIENTS | Serves 1

  • 30ml Melon Glades liqueur
  • 30ml VKAT Original
  • 60ml Pineapple juice
  • 1-2 slices jalapeño
  • Lime, chilli powder and salt rim for glass, mint leaf garnish
 

DIRECTIONS

Half rim glass with lime, then chilli and salt mix and set aside. Add ingredients to cocktail shaker with handful of ice. Shake then double strain into glass over fresh ice and garnish with mint leaf.
crocodile_tears

MELON BALL

The Melon Ball is a delicious fruity cocktail, and you don’t have to have a melon baller! Cut any shape for your garnish!

INGREDIENTS | Serves 1

  • 45ml VKAT Original
  • 45ml Melon Glades
  • 120ml Orange juice
  • Melon for garnish (honeydew, rockmelon and watermelon, optional)

DIRECTIONS

Add ingredients to cocktail shaker with a handful of ice. Shake vigorously,  then strain into glass over fresh ice. Garnish with honeydew, rockmelon and watermelon.

• Watch the reel

melon_ball

MELON PINA PUNCH

One sip of this tasty tropical cocktail and you’ll be transported to the destination of your dreams… even if it’s just your lounge room.

INGREDIENTS | Serves 2

  • 75ml Melon Glades
  • 75ml Coconut Glades
  • 50ml mango nectar
  • 150ml pineapple juice
  • 100ml lemonade
  • Edible flowers, pineapple wedge and pineapple leaf to garnish

DIRECTIONS

Add Melon Glades, Coconut Glades, mango nectar and pineapple juice to cocktail shaker with handful of ice. Shake vigorously, then strain into two glasses with fresh ice. Top with lemonade and stir. Garnish with edible flowers, pineapple wedge and pineapple leaf.

melon_pina_punch

APPLE MELON COOLER

With refreshing flavours of sweet honeydew and juicy apple, don’t miss this delicious cocktail! You’ll be green with envy without one!

INGREDIENTS | Serves 1

  • 30ml Melon Glades
  • 30ml VKAT Black Label
  • 90ml Apple juice
  • Lemonade
  • Melon balls, mint leaves and apple slices for garnish

DIRECTIONS

Using a melon baller, scoop out 3 balls, thread onto skewer and set aside. Add Melon Glades, VKAT Black and apple juice to highball glass and stir. Fill glass with ice, mint leaves and apple slices, and top with lemonade. Garnish with melon ball skewer.

apple_melon_cooler

MELON SOUR

A little bit tangy and a little bit sweet, this is a fabulous cocktail to start your weekend!

INGREDIENTS | Serves 1

  • 45ml Melon Glades
  • 15ml Orange Glades
  • 30ml fresh lime juice
  • 7.5ml simple syrup
  • 1 egg (only whites of half an egg)
  • Ice

DIRECTIONS

Heat half a cup of sugar with half a cup of water in saucepan until sugar is dissolved to make simple syrup. Place egg white and one ice cube in a cocktail shaker, shake for a few seconds to emulsify the egg. Add Melon Glades and Orange Glades, lime juice, simple syrup and a handful of ice. Shake vigorously until well combined. Strain into glass and enjoy!
melon_sour