VKAT Raspberry
VKAT Raspberry looks as delicious as it tastes. The enticing deep red colour suggest a burst of zingy raspberry flavour and aroma, which is exactly what you get. Try it on ice with lemonade and a twist of lime.
DELICIOUS MIXER AND PERFECT FOR COCKTAILS
Try it on ice with your mixer of choice. It’s refreshingly surprising and surprisingly refreshing. Explore our recipes below: Berry Passionate, Berry in Love, Raspberry Martini, Raspberry Mule, Raspberry Rose Spritz, French Martini, Pretty in Pink, Sour Watermelon Punch
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BERRY PASSIONATE
The Berry Passionate is sure to brighten your day with the promise of summer and good things to come!
INGREDIENTS | Serves 1
- 30ml VKAT Original
- 20 ml VKAT Raspberry
- 2 tsp raspberry cordial
- 1 passionfruit
- Orange juice
- Raspberries for garnish
- Ice
DIRECTIONS
Fill glass with ice, pour in VKAT Raspberry, VKAT Original and raspberry cordial. Add pulp of passionfruit. Gently top with orange juice and add raspberries to garnish
BERRY IN LOVE
This tangy cocktail has juicy mixed berries – choose your favourites!
INGREDIENTS | Serves 1
- 45ml VKAT Raspberry
- 15ml VKAT Blueberry
- 15ml Lemon juice
- 15ml Honey syrup
- Egg white (or aquafaba for a vegan option)
- 5-6 mixed berries (raspberries, blueberries, or blackberries)
- Lemonade
- Garnish: Berry skewer and citrus peel
DIRECTIONS
Muddle the mixed berries in shaker, then add VKAT Raspberry, VKAT Blueberry, lemon juice, honey syrup and egg white. Dry shake to create foam, then shake with ice. Strain into glass and top up with lemonade. Garnish with a berry skewer and citrus peel. Shop Cocktail Packs
RASPBERRY MARTINI
This chocolate garnished raspberry treat will go well is perfect for Easter or any occasion.
INGREDIENTS | Serves 1
- 45ml VKAT Raspberry
- 45ml VKAT Vanilla
- 20ml Raspberry syrup
- 30ml Lemon juice
- 30ml Cream or coconut cream
- 30ml Milk or coconut milk
DIRECTIONS
Rim glass with chocolate syrup and broken chocolate egg. Add ingredients to cocktail shaker with handful of ice. Shake then pour into glass. Garnish with a fresh raspberry. Enjoy!
RASPBERRY MULE
Fresh raspberries, lime juice, ginger beer and our VKAT Raspberry combine in this refreshing cocktail that’s perfect any occasion.
INGREDIENTS | Serves 1
- 60ml VKAT Raspberry
- 6 Raspberries (fresh or frozen)
- 6 Mint leaves
- 30ml Lime juice
- 20ml Simple syrup
- Ginger beer
- Extra mint leaves and raspberries for garnish
DIRECTIONS
Muddle raspberries and mint in shaker. Add other ingredients, except ginger beer, with ice. Shake, then double strain into glass and top with ginger beer. Garnish with raspberries and mint.
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RASPBERRY ROSE SPRITZ
We love a spritzer, especially when it has fresh berries, mint and our VKAT Raspberry!
INGREDIENTS | Serves 1
- 45ml VKAT Raspberry
- 6 Raspberries
- 2 Mint leaves
- Sparkling rosé
- Extra raspberries and mint leaves for garnish
DIRECTIONS
Add VKAT Raspberry, fresh raspberries and mint to cocktail shaker and muddle. Add ice and shake until chilled. Pour into glass over fresh ice, top up with sparkling rosé, and garnish with raspberries and mint. Cheers!
FRENCH MARTINI
Treat your tastebuds with the French Martini, delicious and easy to make using VKAT Raspberry, VKAT Original and fresh pineapple juice.
INGREDIENTS | Serves 1
- 30ml VKAT Raspberry
- 30ml VKAT Original
- 30ml fresh pineapple juice
- 30ml sweetened pineapple juice
- 4 raspberries (skewered)
DIRECTIONS
Add VKAT Raspberry, VKAT Original and pineapple juices to cocktail shaker with ice and shake till combined. Double strain into a martini glass and garnish with raspberry skewer.
PRETTY IN PINK
Just like the classic ’80s film, this pink cocktail will brighten your day!
INGREDIENTS | Serves 1
- 30ml VKAT Original
- 15ml VKAT Raspberry
- 30ml Cranberry juice
- 15ml Simple syrup
- 15ml Lime juice
- 30ml Aquafaba or one egg white
- Raspberries or edible flowers for garnish
DIRECTIONS
Add ingredients to cocktail shaker and dry shake. Add ice and shake again. Pour into glass and garnish with raspberries or edible flowers from your garden.
SOUR WATERMELON PUNCH
Sucker for sour candy? The Sour Watermelon Punch is a sweet and tangy treat! Exactly like sour candy bursting with flavour, this is the perfect cocktail to kick start your weekend!
INGREDIENTS | Serves 1
- 50ml VKAT Raspberry
- 15ml Orange Glades
- 50ml Watermelon juice
- 30ml Cranberry juice
- 10ml Lime juice
- 10ml Lemon juice
- 5ml Simple syrup
- Ice
- Garnish – Edible flowers
DIRECTIONS
Add ingredients to cocktail shaker with a handful of ice and shake vigorously until ice cold. Strain into a chilled glass and garnish with edible flowers.
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