Blue Citrus Glades
Blue Citrus Glades brings a burst of unexpected colour to your cocktails with a zesty zing of citrus flavours lemon and Laraha orange peel.
DELICIOUS MIXER
Try it on ice with your mixer of choice. It’s refreshingly surprising and surprisingly refreshing. Explore our recipes below: Blue Lagoon, Blue Tropicana, Rainbow Swirl, Herbal Blue, Strawberry Rain, Blue Freeze.
PERFECT FOR COCKTAILS
Bring zest and colour to your cocktail creations!
FEATURED COCKTAIL
BLUE LAGOON
The Blue Lagoon uses Blue Citrus Glades for a beautiful blue hue as well as vibrant citrus flavours. It’s delicious, simple and easy to make!
INGREDIENTS | Serves 1
- 30ml VKAT Black
- 30ml Blue Citrus Glades
- 15ml Lime juice
- Lemonade to top
- Orange or lime slice to garnish
DIRECTIONS
Add ingredients except lemonade to a cocktail shaker with a handful of ice. Shake, then pour into glass over fresh ice. Top with lemonade and garnish with a slice of orange or lime.
BLUE TROPICANA
Blue Citrus and Coconut Glades give this cocktail a beautiful colour and a taste that is tropical bliss.
INGREDIENTS | Serves 1
- 60ml Coconut Glades
- 30ml Blue Citrus Glades
- 60ml Coconut milk
- 30ml Lemon juice
- 30ml Simple syrup
- Orange peel to garnish
DIRECTIONS
Add all ingredients to cocktail shaker with ice and shake vigorously until ice cold. Strain into glass filled with fresh ice. Garnish with orange peel.
RAINBOW SWIRL
Do you love a layered cocktail? With only 3 ingredients this one is so easy to make. It has tasty blue citrus and a pop of delicious strawberry!
INGREDIENTS | Serves 1
- 45ml VKAT Original
- 100ml Orange juice
- 45ml Blue Citrus Glades
- Dehydrated citrus wheel for garnish
DIRECTIONS
Fill tall glass with ice. Gently add each ingredient in turn, ice will help keep layers, or pour over back of bar spoon. Garnish with dehydrated citrus wheel. Cheers!
HERBAL BLUE
The Herbal Blue is light and refreshing, and super easy to make, with notes of cucumber, mint and basil, and with Blue Citrus Glades giving it a nice kick and a beautiful colour.
INGREDIENTS | Serves 1
- 40ml Blue Citrus Glades
- 20ml Elderflower cordial
- 1/2 cucumber cubed
- 4 Mint leaves
- 4 Basil leaves
- Soda water
- Ice
- Cucumber ribbon and mint sprig to garnish
DIRECTIONS
In a cocktail shaker muddle cucumber, mint and basil. Add Blue Citrus Glades, elderflower cordial and a handful of ice. Shake vigorously then strain into glass over fresh ice and top with soda water. Garnish with cucumber ribbon and mint sprig.
STRAWBERRY RAIN
How about a refreshing smoothie with a twist? Using our Blue Citrus and Strawberry Glades, spruce up your next brunch with this smoothie cocktail treat!
INGREDIENTS | Serves 1
- 30ml Blue Citrus Glades
- 30ml Strawberry Glades
- 100ml Guava nectar
- 4 fresh strawberries
- Passionfruit pulp
- 120g wildberry frozen yoghurt
- 60g ice
- Passionfruit and strawberry to garnish
DIRECTIONS
In a blender place Blue Citrus Glades, Strawberry Glades and rest of ingredients. Blend until smooth. Pour into glass and garnish with strawberry and passionfruit.
BLUE FREEZE
This tasty frozen #fridayswithdivas cocktail will stand out in a crowd!
INGREDIENTS | Serves 2
- 60ml VKAT Black
- 15ml Orange Glades
- 30ml Blue Citrus Glades
- 30ml Lime juice
- 15ml Simple syrup
- 200g Ice
- Salt or sugar to rim glass, orange peel and edible flowers for garnish
DIRECTIONS
Rim glass with lime wedge and dip in sugar or salt. Add ingredients to blender and blitz. Pour into glasses and garnish with orange peel and edible flowers from your garden.
